Uncle Vanya  

Uncle Vanya

Pumpkin with chicken, couscous and vegetables

Ingredients for 2 servings

  • Chicken thigh

    300 g
  • chicken broth

    300 ml
  • Couscous

    150 g
  • Pumpkin whole (small)

    1 PC
  • Bulgarian pepper

    1 PC
  • Bulb onions

    1 PC
  • Tomatoes Marinated Uncle Vanya

    50 g
  • Olive oil

    2 tbsp
  • Garlic

    2 prongs
  • Zira

    1 tsp
  • Paprika powder

    2 tsp
  • Chili powder, ground

    1/4 tsp
  • Cook
    60 minutes
  • Caloricity
  • 5.00 Rating
Cooking Instructions
Slice the pumpkin in half, remove the seeds.
With Spoon take out the flesh and cut it into slices.
Pumpkin halves salt, pepper, sprinkle with oil and put on the baking sheet.
Bake a pumpkin at 180 ° C (about 30 minutes). Chop the garlic and onion. Pepper and chicken cut into cubes.
In a large frying pan, heat the oil, fry the chicken until golden. Transfer to the plate. In a frying pan fry onion and garlic. Add chicken, pumpkin pepper, couscous, tomatoes Uncle Vanya (cut into the cubes), salt, pepper, broth.
Bring to a boil and simmer slowly until cooked couscous. Fill the pumpkin halves with the filling and bake for 20 minutes.


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Average 5.00(1 vote)